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Release day for Secrets, Schemes and Sewing Machines!

by sophiepembroke | Feb 2, 2015 | Baking Through The Book, Love Lies & Lemon Pies, Secrets Schemes & Sewing Machines

It’s here at last – the official release day for Secrets, Schemes and Sewing Machines! I know some lucky people have been able to find it early online and in book shops – which is lovely, as it means I already have some brilliant reviews to blush...

Baking through the Book: Cinnamon Rolls

by sophiepembroke | Oct 15, 2014 | Baking Through The Book, Love Lies & Lemon Pies

Is there a better way to start the day than with something sweet and cinnamon flavoured? Thought not. Lottie’s Cinnamon Rolls are a speedy way to get that cinnamon hit, as they don’t include yeast, cutting down the need for rising time and so on. They are...

Baking through the Book: Chocolate Brownies

by sophiepembroke | Oct 8, 2014 | Baking Through The Book, Love Lies & Lemon Pies

These have been my go to recipe forever. When I used to work in London, these were what I’d make for my boss if I needed to come in late one day, or if a project was being particularly hellish. They’re what I’d bake on a rainy weekend when everything...

Baking through the Book: Pecan Loaf

by sophiepembroke | Oct 1, 2014 | Baking Through The Book, Love Lies & Lemon Pies

If you’ve read Love, Lies and Lemon Pies, then you’ll know that Mac’s signature bake – his pecan and maple syrup loaf – is kind of an important plot point. If you haven’t, then all you need to know is that it’s yummy!...

Baking through the Book: Scone Pizza

by sophiepembroke | Sep 24, 2014 | Baking Through The Book, Love Lies & Lemon Pies

It’s the Great British Bake Off quarter finals tonight, and I am beyond excited! And in case you were looking for something quick and yummy to munch for your dinner while watching, today’s recipe is absolutely perfect. Scone pizza was, I think, one of the...

Baking through the Book: Lemon Pie

by sophiepembroke | Sep 17, 2014 | Baking Through The Book, Love Lies & Lemon Pies

At last, the recipe that named the whole book! I have a particular soft spot for this recipe because, at my book launch, the bakery doing the catering actually made lemon pies using my own recipe! Here’s a photo of me cutting into it (and Holly stealing a mini...
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